Ham, Cheddar & Mozzarella Croissant

Description

An all butter croissant baked until golden filled with our home roasted ham, mature cheddar and grated mozzarella. Can be eaten cold but we love to pop it in the oven until all melted and gooey!

INGREDIENTS

Gammon Ham: Pork (87%), Water, Salt, Preservatives E252, E250
Croissant: WHEAT Flour (WHEAT Gluten), Butter (MILK) (20.6%), Water, Yeast, Sugar, Salt, Baking Improver (WHEAT Gluten, WHEAT Flour, Flour Treatment Agent (Ascorbic Acid E300), Enzyme), EGG. Decoration: EGGWash (Free Range)
Cheddar: MILK (97%), Salt (2%), Starter Culture (1%), Vegetarian Rennet (Trace)
Mozzarella: Mozzarella Full Fat Soft Cheese (Milk), Potato Starch