Free Range Egg Bun (served hot)
£3.00A 5” buttered floured bap filled with 2 lincolnshire free range eggs (cooked to order)
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A 5” buttered floured bap filled with 2 lincolnshire free range eggs (cooked to order)

An all butter croissant baked until golden filled with our home roasted ham, mature cheddar and grated mozzarella. Can be eaten cold but we love to pop it in the oven until all melted and gooey! INGREDIENTS Gammon Ham: Pork (87%), Water, Salt, Preservatives E252, E250 Croissant: WHEAT Flour (WHEAT Gluten), Butter (MILK) (20.6%), Water,…

An all butter croissant baked until golden filled with our home roasted ham, gem lettuce & homemade coleslaw.

An all butter croissant baked until golden filled with bacon, lettuce, tomato & mayonnaise.

An all butter croissant baked until golden filled with mature cheddar, tomato & mayonnaise.
Croissant: WHEAT Flour (WHEAT Gluten), Butter (MILK) (20.6%), Water, Yeast, Sugar, Salt, Baking Improver (WHEAT Gluten, WHEAT Flour, Flour Treatment Agent (Ascorbic Acid E300), Enzyme), EGG. Decoration: EGGWash (Free Range)
INGREDIENTS INCOMPLETE

An all butter croissant baked until golden filled with a lightly curried chicken mayonnaise, apricots & lettuce.
Croissant: WHEAT Flour (WHEAT Gluten), Butter (MILK) (20.6%), Water, Yeast, Sugar, Salt, Baking Improver (WHEAT Gluten, WHEAT Flour, Flour Treatment Agent (Ascorbic Acid E300), Enzyme), EGG. Decoration: EGGWash (Free Range)
INGREDIENTS INCOMPLETE

A buttered floured bap filled with roast pork, homemade apple sauce & stuffing (cooked to order)

A 5” buttered floured bap filled with 3 whole bacon rashers (cooked to order)

A 5” buttered floured bap filled with 5 half lincolnshire sausages (cooked to order)

A 5” buttered floured bap filled with a mix of lincolnshire sausage, bacon & lincolnshire free range egg (cooked to order)

A buttered 5” floured bap filled with our own recipe turkey & sausagemeat burger patty, stuffing & cranberry sauce (cooked to order)
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