Bacon, Lettuce & Tomato Croissant

Description

An all butter croissant baked until golden filled with bacon, lettuce, tomato & mayonnaise.

INGREDIENTS

Croissant: WHEAT Flour (WHEAT Gluten), Butter (MILK) (20.6%), Water, Yeast, Sugar, Salt, Baking Improver (WHEAT Gluten, WHEAT Flour, Flour Treatment Agent (Ascorbic Acid E300), Enzyme), EGG. Decoration: EGGWash (Free Range)
INGREDIENTS INCOMPLETE