Pork & Caramelised Onion Sausage Roll
£1.80Our own recipe sausage filling made from lincolnshire sausage meat, pork mince, caramelised onion, & herbs wrapped in a golden Pukka pastry blanket.
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Our own recipe sausage filling made from lincolnshire sausage meat, pork mince, caramelised onion, & herbs wrapped in a golden Pukka pastry blanket.

A 5” buttered floured bap filled with a mix of lincolnshire sausage, bacon & lincolnshire free range egg (cooked to order)

Our own recipe sausage filling made from lincolnshire sausage meat, pork mince, onion, & herbs wrapped in a golden Pukka pastry blanket.

An all butter croissant baked until golden filled with our home roasted ham, mature cheddar and grated mozzarella. Can be eaten cold but we love to pop it in the oven until all melted and gooey! INGREDIENTS Gammon Ham: Pork (87%), Water, Salt, Preservatives E252, E250 Croissant: WHEAT Flour (WHEAT Gluten), Butter (MILK) (20.6%), Water,…

An all butter croissant baked until golden filled with our home roasted ham, gem lettuce & homemade coleslaw.

An all butter croissant baked until golden filled with bacon, lettuce, tomato & mayonnaise.

A buttered 5” floured bap filled with our own recipe turkey & sausagemeat burger patty, stuffing & cranberry sauce (cooked to order)

A buttered floured bap filled with roast pork, homemade apple sauce & stuffing (cooked to order)

A 5” buttered floured bap filled with 3 whole bacon rashers (cooked to order)

A 5” buttered floured bap filled with 5 half lincolnshire sausages (cooked to order)
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