A deep 11cm Pidy pastry case filled with our homemade savoury custard quiche mix made from double cream, free range eggs, and whole milk. Filled with Grainthorpe grown wild garlic which we mix with a little extra virgin olive oil, and a handful of grated oak smoked extra mature cheddar.

Product images are for illustrative purposes only and may differ from the actual product.

INGREDIENTS

WHEAT flour (GLUTEN) (EU), margarine (palm fat, water, rapeseed oil, salt, emulsifier E471, acid E330), salt, wild garlic, Extra Virgin Olive Oil, Smoked Cheddar (Milk), Whole Milk, Double Cream (Milk), Free Range Eggs – INGREDIENTS INCOMPLETE