Sun-dried Tomato, Basil & Herb Milk Bread Loaf

£3.30

Our classic soft white milk bread dough, handmade using Shipton Mill organic white bread flour, whole milk, Spanish extra virgin olive oil, Maldon sea salt, Saf Levure yeast, and just a touch of local Lincolnshire honey. Filled with sundried tomatoes, fresh home grown basil, and dried italian herbs. Fresh for up to 3 days and perfect for toasting after (sold whole, not sliced).

INGREDIENTS

Ingredients: Organic White Bread Flour – No. 4 (gluten), Whole Milk (milk), Extra Virgin Olive Oil, Honey, Active Dried Baker’s Yeast (Saccharomyces Cerevisiae), Sea Salt, Sun-dried Tomatoes, Fresh Basil, Dried Parsley, Dried Oregano, Dried Thyme, Dried Parsley.

NUTRITION INFORMATION

Estimated Nutrition Information (per 100g): Energy 1109kJ / 265kcal, Fat 6.2g (of which saturates 1.5g), Carbohydrate 47.3g (of which sugars 3.2g), Fibre 1.8g, Protein 7.9g, Salt 0.54g

⚠️ FOOD ALLERGIES & INTOLERANCES ⚠️

ALL of our products are made in the same kitchen using the same equipment in an environment where all allergens are used including but not limited to NUTS, PEANUTS, EGGS, MILK, SOYA, SESAME & GLUTEN. We take all the necessary steps to reduce the risk of cross contamination but we cannot guarantee any of our products are free from traces of these allergens.

Out of stock

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