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Our beautifully soft, dairy-free country loaf, handmade with a simple blend of Shipton Mill organic white & Doves Farm organic rye flour, Spanish extra virgin olive oil, Maldon sea salt flakes, Saf Levure yeast, and local honey. Keeps fresh for up to 3 days — then makes incredible toast on day 4 with plenty of butter & your favourite preserve (sold whole, not sliced).
Our classic soft white milk loaf filled with a selection of dried fruit, handmade using Shipton Mill organic white bread flour, whole milk, Spanish extra virgin olive oil, Maldon sea salt, Saf Levure yeast, and just a touch of local Lincolnshire honey. Filled with sultanas, currants, raisins, dried cranberries, and apricots. Perfect for toasting with lashings of butter or a chunk of mature cheddar (sold whole, not sliced).
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